FOOD LION HONORED WITH THIRTEENTH CONSECUTIVE EPA ENERGY STAR AWARD
Apr 3, 2014 – SALISBURY, N.C. – The U.S. Environmental Protection Agency (EPA) has recognized Food Lion with its thirteenth consecutive ENERGY STAR award for its continued leadership in protecting our environment through superior energy efficiency.
“We are honored to receive the ENERGY STAR Partner of the Year Sustained Excellence award for the thirteenth year,” said Susan Sollenberger, director of energy, maintenance and equipment purchasing at Food Lion. “Food Lion has focused on numerous sustainability initiatives for more than a decade, such as energy conservation, reducing carbon dioxide emissions throughout our 10-state footprint and reducing its energy consumption by more than 30 percent since 2000.”
The 2014 Partner of the Year Sustained Excellence Awards are given to a select group of organizations that have exhibited outstanding leadership year after year. These winners have reduced greenhouse gas emissions by setting and achieving aggressive goals, and employing innovative energy efficiency approaches.
These awards recognize ongoing leadership across the ENERGY STAR program, including energy-efficient products, services, new homes, and buildings in the commercial, industrial, and public sectors. Winners are selected from the nearly 20,000 organizations that participate in the ENERGY STAR program.
“Food Lion has earned EPA’s highest ENERGY STAR award – the 2014 Partner of the Year – Sustained Excellence Award – because of their unwavering commitment to helping consumers become increasingly more energy efficient,” said EPA Deputy Administrator Bob Perciasepe.
The 2014 Partner of the Year – Sustained Excellence Awards are given to a variety of organizations to recognize their contributions to reducing greenhouse gas emissions through superior energy efficiency.
About Food Lion
Food Lion, based in Salisbury, N.C., is a company of Delhaize America, the U.S. division of Brussels-based Delhaize Group. Food Lion, with a longstanding heritage of low prices and convenient locations, operates more than 1,100 supermarkets in 10 Southeastern and Mid-Atlantic states, and employs approximately 57,000 associates. For more information, visit www.foodlion.com.
About ENERGY STAR
ENERGY STAR was introduced by the U.S. Environmental Protection Agency in 1992 as a voluntary market-based partnership to reduce greenhouse gas emissions through increased energy efficiency. Today, ENERGY STAR offers businesses and consumers energy-efficient solutions to save energy, money, and help protect the environment for future generations. 16,000 organizations are ENERGY STAR partners committed to improving the energy efficiency of products, homes, and buildings. For more information about ENERGY STAR, visit www.energystar.gov.
SOURCE: Food Lion